This weekend was hot. Damn hot. Hot like I actually didn't mind having to go into work because at least they've got air conditioning. I spent a fair amount of time lounging in front of a fan with a frosty beverage to cope with the heat. Oh, and I also made some tofu scramble.
The tofu is scrambled with sun dried tomatoes and mushrooms, seasoned with thyme, cumin, turmeric, paprika, and a bit of salt. Aren't the spices pretty?
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